At a glance
Cable Car Bake Shop is a quick-service spot and bakery on Main Street U.S.A., in Disneyland Park. Its name and theme refer to the Cable Cars, San Francisco’s iconic cable-drawn streetcars from the turn of the twentieth century.
Inside, everything recalls a Victorian bake shop: gold letters on a blue vintage sign, etched stained-glass windows, Tiffany-style lamps, brass fans turning overhead, molding, benches in dark wood, marble-topped tables, and antique frames hung around the room. With about ten half-enclosed booths, it’s one of the few Main Street snack spots where you get a real dining room to sit in.
The menu centers on sweet treats and drinks: breakfast pastries, cupcakes, cheesecakes, sandwiches on brioche bread, plus coffee, tea, and cold drinks.
A Victorian bakery with seated booths. This Main Street U.S.A. counter pays tribute to San Francisco’s streetcars with its Cable Car models. Guests settle into half-enclosed wooden booths to enjoy American pastries, cupcakes, and specialty breakfast pastries. It’s open throughout the whole day.
Prices, packages, and booking
Prices
- Adult menu
- from €7
Discount with the Disneyland Pass.
Meal plans accepted
Arriving through March 31, 2027
Reservations
Check out the menu
Take a look at the menu before you go: you’ll know right away whether this restaurant appeals to you, and you won’t waste time choosing once you’re there.
Good to know
- Specialty Kiri-based dishes
- Service Morning, Lunchtime, Afternoon snack, Evening
History
Opened on April 12, 1992, Cable Car Bake Shop is one of the original storefronts lining Main Street, U.S.A..
Its Victorian decor inspired by San Francisco, with wood paneling, stained glass, and models of cable-drawn streetcars (cable cars), hasn’t changed in more than thirty years. It has always been a bakery and pastry shop.
- Opened
- 1992
Theme & world
Who it’s made for
Pros and cons
The highlights
- Seated booths with benches
- Very long opening hours
- Original pastries and breakfast pastries
The downsides
- No proper hot meals
- Crowded when guests arrive and leave the park
My verdict
Cable Car Bake Shop is a Victorian bakery and snack spot on Main Street U.S.A., inspired by the San Francisco cable cars. What it has going for it is its original pastries and its seated booths with benches, which are rare for a counter in the park.
I’ve eaten here several times, and I like the specialties made with Kiri cheese, original without being too rich, for around €7. The booths with benches are really comfortable in this spot, open since 1992, and so are the very long opening hours. The food is limited to sweet treats, with no proper hot meals, and it gets crowded when guests arrive and leave the park. It’s a well-placed stop for something sweet.
I’d recommend it for a sit-down sweet break on Main Street. It’s less of a fit if you’re looking for a real hot meal.
Map & getting there
Cable Car Bake Shop is on Main Street U.S.A., between The Gibson Girl Ice Cream Parlour and Market House Deli, close to Discovery Arcade.
Your questions about this restaurant
01 Where can you find cheap eats in the Disneyland Paris parks?
To keep costs down, stick to the quick-service counters rated €. Casey’s Corner serves hot dogs on Main Street, Café Hyperion offers burgers and nuggets in Discoveryland, Colonel Hathi’s Pizza Outpost has pizza by the slice in Adventureland, and Cowboy Cookout Barbecue in Frontierland is still a good deal. Over at Disney Adventure World, Stark Factory and Super Diner remain affordable. Tip: Mobile Order in the app also lets you order at some counters without waiting in line. And for a little snack, a waffle, churros, or ice cream for €5-10 hits the spot.
02 Do Disney restaurants have kids’ menus?
Yes, nearly every Disneyland Paris restaurant has a child price (ages 3-11). At the all-you-can-eat buffets, kids pay about half price: €25 at Agrabah Café, €25 at Cape Cod, €20 at La Cantina. Classic table-service restaurants also have a kids’ menu with a kid-friendly appetizer, main course, and dessert. At the quick-service counters, you’ll find kids’ menus that include a drink and a dessert. You can ask for a high chair when you book, using the "special request" field.
03 Are there vegetarian and vegan options at Disneyland Paris restaurants?
Yes, a growing number of Disneyland Paris restaurants have vegetarian and vegan choices. In Frontierland, Lucky Nugget Saloon offers an entirely vegan menu, and over in Fantasyland, Toad Hall Restaurant serves breaded plant-based crispy bites that are very good. Most of the other table-service restaurants and buffets list at least one vegetarian dish. Simple buffets such as Agrabah Café or Cape Cod have meatless options too. For the full picture, get my free file by email, which gathers the menus of every Disneyland Paris restaurant: you can check the veggie options ahead of your visit.
04 Where should you go for an afternoon treat or a small bite in the parks?
The parks are packed with kiosks and snack stands for when hunger strikes. On the sweet side, there’s Cookie Kitchen on Main Street U.S.A., March Hare Refreshments in Fantasyland, waffle and churro stands all over, and roaming popcorn and ice cream carts. On the savory side, the hot dogs at Casey’s Corner. Plan on €5-10 per snack. Quick tip: some stands sell reusable collectible popcorn buckets that make fun souvenirs and get you discounted refills all day long.
05 What does a meal at Disneyland Paris cost?
It depends a lot on the kind of restaurant. Roughly speaking (prices change over time), budget around €15-25 per adult at a quick-service spot (€), €30-50 at a standard table-service restaurant (€€), and €60 or more at premium buffets and signature restaurants (€€€ and €€€€). Some real examples: the Agrabah Café buffet costs €45 for adults / €25 for kids, Cape Cod €45 / €25, La Cantina €35 / €20. Character dining like Auberge de Cendrillon runs €60-95 per adult. Snacks such as ice cream, waffles, or churros cost €5-10. Treat these ranges as estimates and check each restaurant’s menu for the exact price.
